A charming restaurant in Chenonceaux
The hotel La Roseraie welcome you in his gourmet restaurant
in the heart of the Loire Valley Castles, Chenonceaux.
The restaurant is open every days, except Tuesday
We welcome you from 7.00 pm to 9.00 pm.
For the lunch we welcome you from 12.00 am to 14.00 am.
Our traditional French cuisine and the taste,
by choosing one of our menus or à la carte.
Restaurant "LE BISTROT" at 16.50€: (only for lunch)
Starter, main course and Desert
Choice from the blackboard
Menu at 29 € per person( every evening and saturday and suday lunch):
Snail in garlic butter
Cream of corn
Salade of purple cabbage with hot beef
Custard tart of Duck Foie Gras
Pastry on tomato, and hot goat cheese
Duck tenderloin with Mulled wine sauce
Fillet of Carlet fish with butter and capres
Beef back steak browned in the goat cheese
Kidney with blackcurrant
Oxtail of Beef crispy with wine sauce
Salade of Broad bean with crab and smoked salmon 14 €
Butternut soup in scallops ans sesame 13 €
Mini Gambas with grains 14 €
Puff Pastry of figs and Duck foie Gras 16 €
Bones Marrow 11 €
Duet of piglet in the Honey and spices 24 €
Stew of wild boar 28 €
Back of the knee of oi in beef stew 23 €
Pigeon cooked in green cabbage 24 €
The roasted Monkfish, Risotto in crystallized tomatoes, light anchovy juice 23 €
Crème Brulée with vanilla
Pastry with chocolate mousse and Kumquats
Puff Pastry with Banana, Chocolate sauce and Bailey's
Pinnapple "crumble" and shorbet noix de coco
Plate of 3 cheeses
elements appearing on this page is given as a rough guide and are not contractual.